Inspired by Kauai's Breakfast Burrito... Hubby and I were in a hurry to get to an appointment and since neither of us ate all day, we were both somewhat peckish.
So, we pulled out the ready-to-fry frozen rotis and while he fried them in an electric pan, I chopped up red salad onions, peppers, tomatoes, avocado, lettuce and cucumber, scrambled a couple of eggs with some of the onions and mixed in the peppers. Seasoned it and threw it on the still warm rotis, topping it with the rest of the cut up fresh greenery and voila. Yummy meal in minutes.
1 comments:
yummmmmmmy!
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